meet the team behind your sandwich obsession...

Fuelled by passion and a slight obsession with flavour perfection, the Sexy Buns team is our little family.

Q: What sparked your sandwich obsession?
"Growing up in Normandy, food wasn't just fuel—it was family. Those early days watching ingredients transform from field to plate sparked something in me that never died."

Q: Your culinary journey sounds wild...
"It's been a proper adventure! Classical French training, grinding in Michelin kitchens across France, exploring flavours through Asia and Australia... over 10 years of soaking up everything from fine dining to fast casual. But the best education? Learning what makes people truly excited about food."

Q: Beyond the kitchen, what drives you?
"My background in marketing, sales and business taught me that great food needs great business sense. As COO of a major London restaurant group, I helped grow it to 10 sites in under 5 years. But my proudest achievement might be the charity initiative I launched in 2020 to feed London's homeless. Food should bring joy to everyone—not just those who can afford it."